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Nutrition Education -- Methods
Richards A, Kattelmann KK, Ren C. Motivating 18- to 24-year-olds to increase their fruit and vegetable consumption. Journal of the American Dietetic Association [Internet]. 2006 [cited *1];106:1405-1411. Available from: http://libproxy.unm.edu/login?url=http://search.ebscohost.com/login.aspx?direct=true&db=rzh&AN=2009294450&site=ehost-live&scope=sitePublisher URL: www.cinahl.com/cgi-bin/refsvc?jid=747&accno=2009294450
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