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Filters: Author is Falk, E. and Keyword is *Women's Health  [Clear All Filters]
2009
Hoy MK, Winters BL, Chlebowski RT, Papoutsakis C, Shapiro A, Lubin MP, Thomson CA, Grosvenor MB, Copeland T, Falk E, et al. Implementing a low-fat eating plan in the women's intervention nutrition study. Journal of the American Dietetic Association [Internet]. 2009 [cited *1];109:688-696. Available from: http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&dopt=Citation&list_uids=19328264
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