Bibliography

Found 4 results
Author [ Keyword(Desc)] Title Type Year
Filters: Keyword is Fruit  [Clear All Filters]
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Fruit
Alexander GL, McClure JB, Calvi JH, Divine GW, Stopponi MA, Rolnick SJ, Heimendinger J, Tolsma DD, Resnicow K, Campbell MK, et al. A randomized clinical trial evaluating online interventions to improve fruit and vegetable consumption. American Journal of Public Health [Internet]. 2010 [cited *5];100:319-326. Available from: http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&dopt=Citation&list_uids=20019315
Elliot DL, Goldberg L, Duncan TE, Kuehl KS, Moe EL, Breger RK, DeFrancesco CL, Ernst DB, Stevens VJ. The PHLAME firefighters' study: Feasibility and findings. American Journal of Health Behavior [Internet]. 2004 [cited *1];28:13-23. Available from: http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&dopt=Citation&list_uids=14977155
Resnicow K, Wallace DC, Jackson A, Digirolamo A, Odom E, Wang T, Dudley WN, Davis M, Mitchell D, Baranowski T. Dietary change through African American churches: Baseline results and program description of the eat for life trial. Journal of Cancer Education [Internet]. 2000 [cited *3];15:156-163. Available from: http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&dopt=Citation&list_uids=11019764
Richards A, Kattelmann KK, Ren C. Motivating 18- to 24-year-olds to increase their fruit and vegetable consumption. Journal of the American Dietetic Association [Internet]. 2006 [cited *1];106:1405-1411. Available from: http://libproxy.unm.edu/login?url=http://search.ebscohost.com/login.aspx?direct=true&db=rzh&AN=2009294450&site=ehost-live&scope=sitePublisher URL: www.cinahl.com/cgi-bin/refsvc?jid=747&accno=2009294450
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